Cuban Pork, Ham, Salami, Spiced Ham, Pepperjack, and American Cheese on pressed Cuban Bread with Mayo, Mustard, and Pickles.
Hard and Cooked Salami, Ham, Provolone Cheese, Lettuce, Tomato, Onion, Banana Pepper, Barry Dust, and Oil Vinegar.
Cuban Pork and Swiss on pressed Cuban Bread with Special Sauce and Coleslaw.
Roast Beef and Turkey with Horseradish Cheddar, Mayo, Tomato, Onion with Barry Dust on pressed bread.
Fort De Soto
Turkey, Cuban Pork and Pepperjack Cheese on Wheat with Cucumbers and Ranch Dressing.
Meatballs in Marinara sauce with Provolone Cheese.
Hard and Cooked Salami, Ham, Provolone Cheese, Lettuce, Tomato, Onion, Banana Pepper, Barry Dust, and Oil Vinegar with Cappocollo.
5401 Leeland St. S St Petersburg FL 33715
Hours: Monday-Saturday: 8am-8pm Sunday: 9am-8pm